Zjazd Polskiego Towarzystwa Biochemicznego

 on-line journal

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Duration
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September 21st, Friday

09:00 Sesja 7: Biochemia żywności i żywienia
09:00 00:35:00 Wykład Marek A. Naruszewicz Pleiotropic actions of plant polyphenols in maintaining normal function of the vascular endothelium.
09:35 00:35:00 Wykład Grażyna J. Nowicka Genes, diet and health: Genetic predictors of metabolic response to dietary interventions.
10:10 00:35:00 Wykład Aldona Dembińska-Kieć Nutrient sensors, their polymorphism as the metabolic control and risk for cardiovascular disorders
10:45 00:35:00 Wykład Małgorzata Z. Kozłowska-Wojciechowska Mechanism of anti-atherosclerotic action of omega-3 fatty acids
11:20 Przerwa
11:50 00:20:00 Wykład Ewa Stachowska Influence of conjugated linoleic acids on the synthesis of arachidonic and linoleic acid derivatives in macrophages
12:10 00:20:00 Wykład Anna Polus The chemotactic activity of beta-carotene in endothelial cell progenitors and HUVEC. The microarray analysis.
12:30 00:20:00 Wykład Iwona I. Wybrańska Evaluation of genetic predisposition to insulin resistance by nutrient-induced insulin output ratio (NIOR).
13:00 Sesja plakatowa
13:00 #P7.1 Poster Renata Bancerz Synthesis of flavour and fragrance esters by new lipase from Basidiomycete Bjerkandera adusta
13:00 #P7.2 Poster Krzysztof Bielikowicz Influence of glycation (non-enzymatic glycosylation) on antigenicity of soy (Glycine max) and pea (Pisum sativum) 7S globulin
13:00 #P7.3 Poster Michał Cichocki In vitro and in vivo modulation of proteasome 26S peptidase activity by resveratrol and pterostilbene
13:00 #P7.4 Poster Andrzej Horowski Thermal glycation of chicken egg white cystatin
13:00 #P7.5 Poster Małgorzata Iwan Human β‑casomorphin transport across Caco-2 monolayer
13:00 #P7.6 Poster Bogdan Janda LC-DAD-ESI/MSn identification of active natural products from four plant species
13:00 #P7.7 Poster Beata Jarmołowska Biologic and immunogenic properties of protein and peptide fractions isolated from soy-based infant formulas
13:00 #P7.8 Poster Violetta K. Krajka-Kuźniak Modulation of rat liver and kidney GST activity and expression by oral administration of phenethyl isothiocyanate.
13:00 #P7.9 Poster Stanisław Krawczuk Determination of µ-opioid receptor antagonistic peptides in selected dairy products by enzyme-linked immunosorbent assay (ELISA)
13:00 #P7.10 Poster Małgorzata Materska Phenolic compounds content and antioxidant activity of extracts from placenta and pericarp of sweet pepper (Capsicum annuum L.).
13:00 #P7.11 Poster Anna Misiewicz Application of multiplex PCR method for the detection of Listeria monocytogenes in food
13:00 #P7.12 Poster Wieslaw Oleszek Extraction and purification of active natural products from four plants species
13:00 #P7.13 Poster Monika A. Prendecka ß-Glucosidases from white rot fungus Phlebia radiata - purification and properties.
13:00 #P7.14 Poster Monika E. Rać Assessment of the accumulation of lead in edible tissues of the snail Helix aspersa maxima
13:00 #P7.15 Poster Maria Spera Influence of polymorphisms in the genes of folic acid biosynthesis pathway on folic acid production in the yeast Saccharomyces cerevisiae
13:00 #P7.16 Poster Anna Stochmal The ultra-performance liquid chromatography (UPLC) analysis of phenolics in four plant species
13:00 #P7.17 Poster Hanna M. Szaefer Modulation of cytochrome P450 isoforms by phenethyl isothiocyanate in rat liver and kidney.
13:00 #P7.18 Poster Sławomir D. Szajda The erythrocyte glycophorin glycans of persons after a long lasting drinking, before and after treatment
13:00 #P7.19 Poster Łukasz Wątor Animal models of human metabolic syndrome and pathological angiogenesis
13:00 #P7.20 Poster Sylwia Wróblewska Analysis of flocculation ability of the brewers’ yeast Saccharomyces cerevisiae
13:00 #P7.21 Poster Jolanta E. Zalejska-Fiolka The influence of non-oxidized and oxidized rapeseed oil with alpha-lipoic acid addition on lipids profile and paraoxonase-1 activity in rats
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