Programme

Termin: środa, 19.09.2007 r.

Organizatorzy: Prof. dr hab. Julian Świerczyński (Gdańsk) oraz dr Ewa Stachowska (Szczecin)

9:30-9:45

Otwarcie Sesji

9:45-10:15

prof. Mieczysław Obiedziński (Warszawa)

Occurrence of trans fatty acid isomers and CLA in selected Polish food products.

10:15-10:45

prof. Elżbieta Bartnikowska (Warszawa)

Metabolic effects of conjugated linoleic acid

10:45-11:15

prof. Julian Świerczyński (Gdańsk)

Effect of food restriction on lipid metabolism in adipose tissue

11:15-11:30

Przerwa na kawę

11:30-12:00

dr hab. Agnieszka Dobrzyń (Warszawa)

Molecular mechanism of lipid-induced insulin resistance – the role of stearoyl-CoA desaturase

12:00-12:15

dr Paweł Dobrzyń, Agnieszka Dobrzyń, James M. Ntambi (Warszawa)

Stearoyl-CoA desaturase 1 deficiency decreases fatty acid oxidation in the heart

12:15-12:45

dr Ewa Stachowska (Szczecin)

Biosynthesis, transformations and metabolic functions of arachidonic acid derivatives in macrophages. Role in the atherosclerotic process.

12:45-13.15

dr Barbara Dołęgowska (Szczecin)

HETEs changes during kidney allograft reperfusion.

Sesja plakatowa: godz. 14.30-16.00